3-Ingredient S’mores Bark

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We just can’t get enough of s’mores-flavored everything, and this fast three-ingredient bark is no exception. It’s a guaranteed hit!MORE+LESS-
Updated December 30, 2016
1 1/2
bags (12 oz each) milk chocolate chips
1
cup Golden Grahams™ Cereal
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1
Line a large baking sheet with parchment paper. Place chocolate chips in a large microwave-safe bowl. Microwave uncovered for 2-3 minutes. Stir, and continue heating in short intervals until chocolate is smooth and glossy when you stir it.
2
Pour chocolate out onto parchment and use a large rubber spatula to spread in a thin, even layer (about 1/4 inch thick).
3
Immediately sprinkle cereal and marshmallows over chocolate.
4
Let stand about 30 minutes or until firm, or refrigerate if necessary. Break into 2-inch pieces. Store covered at room temperature.
Expert Tips
- Parchment paper works best for this recipe, but you can also use wax paper or foil in a pinch.
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 190
- Calories from Fat
- 90
% Daily Value
- Total Fat
- 10g
- 15%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 50mg
- 2%
- Potassium
- 125mg
- 4%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 19g
- Protein
- 2g
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.